Came across this street-food in the rural areas of Punjab and simply loved the way it is done! This is basically ‘chhola-kulcha’, albeit with a difference. Chholey is stuffed inside the kulcha and then the combo is relished.
Here, the vendor is preparing the chholey-stuffing (customized, as per your needs). He mixes the boiled chholey with onion, spices, chilly and lemon juice.
The awesomeness is now ready to be enjoyed!! Sluurrpp!